Crispy Pata (750g)

600.00

Out of stock

Quick Overview

Crispy, crunchy on the outside and tender on the inside, The Good Meat’s Crispy Pata will surely pique everyone’s appetite. Already pre-cooked, all you have to do is deep fry it to get that crunchy golden exterior.

Stovetop Heating:
1. Thaw in chiller overnight (8-12 hours).
2. Deep fry in preheated oil at medium-high fire (200’C) for 5-7 minutes or until crispy.

Primal Cut: Pata Hind SOBI
Ingredients: Pork Pata, Garlic, Onion, Bayleaf, Star Anise, Coconut Oil, Iodized Salt, Black Pepper, Lemon Grass, Vinegar
Weight: 750G

SKU: 4587050 Category: Tags: ,

Additional information

Weight .75 kg

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