Ground Pork Lean 90:10 (1kg)

Description

The Good Meat Lean ground pork is made from skinless, boneless pork shoulder ground using 8-10mm grinding plate, with 90:10 lean-fat ratio.
Best used for: Picadillo, Tortang Giniling, Fresh Sausages, Longganisa, Meatloaf, Embutido, Lumpia, Dumplings